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The Plasco building, Iran's oldest high-rise, caught fire Thursday morning. As firefighters worked to extinguish the blaze, the 17-story structure crumbled on top of them.

The social media company posted stronger-than-expected revenue of $616 million in the third quarter — even as revenue growth continued to slow. To be more efficient, it'll cut around 350 jobs.

Pyongyang again defied United Nations resolutions and test-fired a missile early Sunday morning, local time. It earned a swift rebuke from neighbors.

The OGE cites "an extraordinary volume of contacts from citizens about recent events." This appears to refer to White House adviser Kellyanne Conway promoting Ivanka Trump's brand in a TV interview.

In the battle against the bulge, lawmakers in Mexico are taking aim at consumers' pocketbooks. They're proposing a series of new taxes on high-calorie food and sodas. Health advocates say the higher prices will get Mexicans to change bad habits, but the beverage industry and small businesses are fighting back.

With a new record, the band Arcade Fire is trying to top their 2011 release, which won a Grammy for Album of the Year. Critic Will Hermes says that on Reflektor, they turn to dance music to try to reinvigorate their sound.

Two mothers whose sons were killed during the first Gulf War talk about how they became friends after their sons died. The past 22 years would have been tough without the friendship, because, as one tells the other, "what's in our hearts we share."

The state straddles Tornado Alley and has had a number of especially strong twisters leave a path of death and destruction in their wake.

Men still need a prescription for the diamond-shaped blue pills. But instead of going to the pharmacy in person, or taking their chances buying from an online pharmacy of unknown repute, men will be able to buy Viagra from the maker of the drug itself and have it shipped to their homes.

Surprisingly enough, people have been poaching salmon in their dishwashers for decades. Now one Italian cook has expanded the technique to meats, side dishes and desserts. And she's found a trick to make the method more environmentally friendly.